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Heavily weathered silver-gray slate floor. A 90-year old terrace plot of ungrafted vines. Delicate and multifaceted. Yellow fruits, very ripe yellow pears, violets, lilacs, acacia honey and steel construction. So inaccessible steep, machinery is impossible.
Born in 1978 in Bernkastel-Kues, Germany, Stefan Steinmetz began his education in Viticulture at the Weinbau Schule in Berkastel-Kues before a 2-year work study program at Nationally Certified Staatlich Geprüfter Wirtschafter Weibau and Hochschule in Trier. Stefan took the reins of Cellar Master and cultivation manager in 2000 along with his mother, Edith, after his father became ill. His first vintage came out the very next year. His dedication to traditional winemaking practices and "working as close to nature" is well known.
750ML / 11.5% ABV
